Thursday, March 3, 2011

Cranberry-Basil Pinwheels


A new twist on an old favorite. 
The basil gives this appetizer and incredible boost in flavor!

1 (170 g) package dried sweetened cranberries
1 8oz container whipped cream cheese
1/2 cup crumbled feta cheese
1/4 cup chopped green onion
fresh basil leaves
8 to 16 slices deli-style ham
4 large flour tortillas

Combine all the ingredients except for the basil,
ham and tortillas, mix well.
Divide and spread the mixture evenly on the tortillas. 
Add several basil leaves and 2 to 4 slices of ham to each tortilla.
Roll up tightly, wrap in plastic and refrigerate at least one hour.
Just before serving, cut each roll into slices.

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